General information and discussion about cultivating all other edible garden plants.
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August 30, 2012 | #1 |
Tomatovillian™
Join Date: Jul 2011
Location: Boston, MA
Posts: 142
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Need lettuce recommendation
We normally buy red leaf lettuce from the grocer and are happy with that. With this year's garden, we planted red leaf lettuce that we bought in 6-pack flats from the nearby nursery. I think it was called "Ruby Red Lettuce". They grew up very healthy and looked beautiful, but the truth is that when they were picked, they were pretty flimsy. If I was making a BLT, I'd need to stack them five or six deep to get any substance. They were so thin that even fresh and healthy off the plant, they really didn't seem crisp.
So I'm looking at Johnny's seeds, and he's got over a hundred listed. The descriptions aren't specific enough to be able to make a wise choice, so I'm hoping someone here can give me a recommendation. I'd like something that wouldn't be too different from what I'd find in the store, and that has some substance to it. Also, with summer ending, can I put in new plants? When's a good time to plant? Is it already too late? I live a little south of Boston, MA. Thanks for any help. |
August 30, 2012 | #2 |
Tomatovillian™
Join Date: Jun 2011
Location: SF bay area... north bay
Posts: 242
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It's not exciting, but romaine is tasty, crispy and has pretty good structural rigidity right off the plant.
I dunno if it's technically a lettuce, but chard makes a good sandwich addition. At the right time, they'll fit on a piece of bread without any chopping and the stems are usually still tender enough to eat at that point. It's never too late to plant lettuces, because you can eat them at any point in the growing process.
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August 30, 2012 | #3 |
Tomatoville® Moderator
Join Date: Jan 2006
Location: San Antonio, Texas
Posts: 4,386
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I would suggest getting from Johnny's a couple of his blends so you can have a variety of cutting lettuces for your table. Thats what I do. I also buy his arugula and Jericho romaine, which are very good.
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Michael |
August 30, 2012 | #4 |
Tomatovillian™
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 8,407
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For red leaf, I had good luck with "new red fire." For green leaf, I like "green ice." Black-Seeded Simpson is a classic green leaf as well.
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August 30, 2012 | #5 |
Tomatovillian™
Join Date: Jun 2010
Location: Cheektowaga, NY
Posts: 2,466
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Red Sails is a good one.
Although Johnny's doesn't carry it, Rouge Grenobloise is excellent and is the last in my garden to bolt in the summer. |
August 30, 2012 | #6 |
Tomatovillian™
Join Date: Mar 2012
Location: cincinnatus, new york
Posts: 341
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i like red deer tounge and oak leaf i am planting a small bed of lettuce this weekend for late fall salads
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August 30, 2012 | #7 |
Tomatovillian™
Join Date: Jun 2010
Location: Cheektowaga, NY
Posts: 2,466
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Red Deer Tongue is one or my favorite red varieties also. Marvel of the Four Seasons is another good one.
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August 31, 2012 | #8 |
Tomatovillian™
Join Date: Jan 2006
Location: Northern Minnesota - zone 3
Posts: 3,231
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I like the crisper texture of Batavia lettuces, Nevada is a green one I grow every year, Sierra has a reddish tinge, but seeds are harder to find.
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August 31, 2012 | #9 |
Tomatovillian™
Join Date: Jul 2011
Location: Boston, MA
Posts: 142
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I'll probably buy a variety of seeds from Johnnys and see what I like.
Pardon my newbiness, but how does a blend work? They just mix a variety of seeds in the packet, right? Don't you plant lettuce like other plants - a few seeds in one spot, or do you scatter them around, as though your seeding a grass lawn? Last edited by enchant; August 31, 2012 at 08:05 AM. |
August 31, 2012 | #10 |
Tomatoville® Moderator
Join Date: Jan 2006
Location: San Antonio, Texas
Posts: 4,386
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The blend is a mix of seed. I use them in a hydroponic system, where I put 3-5 seed in a grow plug. I do the same for soil-start them in grow plugs with 3-5 seed then once germinated, place them in the containers.
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Michael |
August 31, 2012 | #11 |
Tomatovillian™
Join Date: Feb 2006
Location: MA
Posts: 4,971
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I'm not much of a fan of lettuce, and the using of space in my garden for it. However, when I do have a little bit of extra room, Italienischer is the only variety I'll plant.
Gary |
September 1, 2012 | #12 |
Tomatovillian™
Join Date: Feb 2006
Location: Toledo, OH
Posts: 1,821
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Not to hijack the thread, but I just want to make a strong recommendation to Gary to consider replacing his designated futile Cream of Saskatchewan space with lettuce. Or become a Browns fan.
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August 31, 2012 | #13 |
Tomatovillian™
Join Date: Mar 2012
Location: cincinnatus, new york
Posts: 341
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he mix will give you an assortmen wihout having o buy each lettuce packet individually and you can plant the seed in beds and pick he leaves raher han the enire plant o have a wide color array echant
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August 31, 2012 | #14 |
Tomatovillian™
Join Date: Jul 2011
Location: Boston, MA
Posts: 142
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Thanks for all the good info. I'm hoping for a good lettuce crop this year.
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August 31, 2012 | #15 |
Tomatovillian™
Join Date: Jun 2008
Location: Medbury, New Zealand
Posts: 1,881
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If you like a variety that has a bit of crisp/crunch,ya cant go past any of the cos type lettuce which there are heaps of.
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Richard |
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