Peeling Green Chili - Tomatoville® Gardening Forums

General information and discussion about cultivating peppers.

September 7, 2011	#16
semi_lucid Tomatovillian™ Join Date: Apr 2011 Location: Texas, zone 6b Posts: 100	austinnhanasmom Usually the peel gets charred black during roast. Are you grinding up a lot of black stuff in your processor? If you get the peel off they should be green, without the black. John

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