Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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March 30, 2018 | #11 |
Tomatovillian™
Join Date: Mar 2015
Location: USA NJ zone 6B
Posts: 228
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found this http://www.beetsandbones.com/russian-brined-apples/ and from there, another recipe link http://www.beetsandbones.com/russian-brined-plums/ Never heard of any such thing except that people put whole apples in their sauerkraut. I'd like to try at some point.
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