Share your favorite photos with us here. Instructions on how to post them can be found in the first post within.
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#1 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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top left to right, not ripe Pepperdew's, Trinidad Scorpion. Corno De Karp,Yellow and Red Bhut, and ripe Pepperdew's
Enjoy Last edited by FILMNET; December 17, 2012 at 08:11 PM. |
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#2 |
Tomatovillian™
Join Date: Apr 2012
Location: asdf
Posts: 1,202
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They look like they would hurt me.
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#3 |
Tomatovillian™
Join Date: Dec 2009
Location: Zone 6
Posts: 365
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Well done.
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#4 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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They sure would, but Pepperdew are great.
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#5 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Very nice!
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#6 |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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Pretty! How many Tomatovillians have sent out holiday cards or eCards featuring multicolored peppers or tomatoes? Come on, show of hands.
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#7 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Happy Holidays to one and all.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
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#8 |
Tomatovillian™
Join Date: Feb 2010
Location: Indiana
Posts: 192
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Beautiful card!!! Happy Holidays.
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#9 |
Tomatovillian™
Join Date: Nov 2011
Location: Fuquay-Varina, North Carolina
Posts: 1,332
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Ooooh! Ahhhhh! So pretty.
Looks like a Christmas wish come true to me. |
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#10 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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Everyone who eat my Peppadew pepper loves them!!!!
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#11 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Can you tell me how they taste?
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#12 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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Really Tania? Only a few of us have grown them here.They have been sold in stores for this year, $3.69 is the cheapest here. I have seen them $4.99 also. They put a little chili in the hot jar, it is not very hot at all, sweet with a little heat, perfect with your favorite cheese, stuffed. Tania there is a ton of recipes on google now.Mine i cut open get seeds out, boil for 10 minutes easy, then in a jar in frig, either there jar as i eat them or i made Viniger, chili powder, little sugar. Mine are nice great on Pizza, The one's in their jars are in there for over 1 years i think, mine dont last this time.If you like to cook get a jar and have fun, kids love them also.
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#13 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Filmnet, thank you! I do not buy peppers at the stores
![]() Stuffing idea sounds wonderful, I love spicy stuffer peppers!
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#14 |
Tomatovillian™
Join Date: Jun 2009
Location: North Charleston,South Carolina, USA
Posts: 1,803
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These are small peppers as you see, today i made a tomato sauce. put 2 black tomato' unfrozzen in without seeds and skin, added 4 perreradew's
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#15 |
Tomatovillian™
Join Date: Jan 2011
Location: Northern Illinois ZONE 5a...wait now 5b
Posts: 906
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Your Christmas Card would look delicious in my hot noodle soup!
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Brian |
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