Show us your peppers

[Worth1]

Originally Posted by pmcgrady

I just jinxed myself... Second dehydrator quit, time to buy a good one...

Plywood box light bulb with dimmer old racks and computer fan.

[pmcgrady]

Originally Posted by Rajun Gardener

The Fatali's are late, first picking.

Those look tasty!

[Cole_Robbie]

Originally Posted by Rajun Gardener

The Fatali's are late, first picking.

My favorite super hot, I love the citrus aroma and flavor.

[Rajun Gardener]

I'm playing in the kitchen trying to make a persimmon hot sauce with Fatali, 7 Pot Primo and Habs. I almost have it where I want it but it's a test batch. It's not as hot as you would think but it's missing something.

[roper2008]

Originally Posted by fonseca

Those look great! I grew Criolla for quite a few years. Delicious thin-walled pepper, mine would get up to the size of a baseball, at least in height. I thought they were excellent dehydrated for powder. I did have some occasional black spot on the peppers themselves, but no other disease.

I need to bring them back into my rotation!

A lot of my peppers get leaf diseases. This one was unaffected and produced well.
Hopefully next year it will be the same.

[pmcgrady]

Aji peppers

Growing 7 Aji variety this year, but 2 haven't produced until now, I'm finally getting a few red peppers off of them. None of the peppers look the same, what a diverse group.
These were called Aji Largo, round little peppers? With black seeds and tendrils?






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[pmcgrady]

I just ate a part of one...
Juicy thick wall,
Sweet then the burn kicks in
I kinda like it, whatever it is.


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[Worth1]

Could these be of the capsicum pubescens variety the same as rocoto and manzano
https://en.wikipedia.org/wiki/Capsicum_pubescens.
What color where the flowers?

[pmcgrady]

Originally Posted by Worth1

Could these be of the capsicum pubescens variety the same as rocoto and manzano
https://en.wikipedia.org/wiki/Capsicum_pubescens.
What color where the flowers?

I have no idea why a pepper would have black seeds, and have tendrils That look like cucumbers...

[Hunt-Grow-Cook]

Originally Posted by Worth1

Could these be of the capsicum pubescens variety the same as rocoto and manzano
https://en.wikipedia.org/wiki/Capsicum_pubescens.
What color where the flowers?

Worth beat me to it, definitely a Cap Pubescens variety. Black seeds are a sure indicator. Thick walled and juicy is pretty typical for these varieties. They look delicious. Aji peppers can range from Baccatum, Chinense, and Pubescens types.

[Rajun Gardener]

The Big Mustard Mamma plants are still loaded with peppers, really all the plants are doing great since the temps are a little cooler than August. Coffee pod for size comparison.

[salix]

pmcgrady - lovely pictures, as usual. Those Aji Largo are appealing to me, and I am not normally a "pepper person". Can you tell me your source of seed for those? (and just how hot was the after burn?)

[pmcgrady]

I want some

[pmcgrady]

Originally Posted by salix

pmcgrady - lovely pictures, as usual. Those Aji Largo are appealing to me, and I am not normally a "pepper person". Can you tell me your source of seed for those? (and just how hot was the after burn?)

I had an AJI seed trade with someone last year (All have grown true) not sure if they want to be mentioned.
PM me your address, be happy to send seeds.

[Rajun Gardener]

Originally Posted by pmcgrady

I want some

Some what, BMM?