General discussion regarding the techniques and methods used to successfully grow tomato plants in containers.
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June 10, 2010 | #16 |
Tomatovillian™
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Location: Germany 49°26"N 07°36"E
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OK, to check your moisture level either stick your finger in the aggregate or lift one end of the tote to check it's weight and you should be able to gauge the amount of moisture. 18 gal totes you should be able to get away with watering once a day but your will need to check periodically.
Get some Calcium Nitrate, available from Hydroponic stores and if they don't carry it they should be able to tell you where to get it. You don't need that much maybe a couple pounds and mix 1 Tbls per gallon of water and apply as a drench once a week to start with and monitor your plants. The yellow leaves at the bottom are normally from lack of nutrients because as the plant grows the new growth is taking most of the nutrients as well as the fruit and the bottom leaves are getting bypassed. The addition of the Calcium Nitrate should alleviate this to a certain extent. Ami
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June 10, 2010 | #17 |
Tomatovillian™
Join Date: Apr 2010
Location: Sacramento, California
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Thanks everyone. I hope this BER clears up.
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June 12, 2010 | #18 |
Tomatovillian™
Join Date: Jan 2007
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The "feeds for up to six months" in potting soils with
fertilizer is misleading. The fertilizer levels are minimum at best, about what one might use for starter fertilizer when sprouting seeds. Some houseplants might be able to live on this, but a tomato plant is a relatively heavier feeder. One always needs to add a source of calcium and a more substantial fertilizer. I added two handfuls of gypsum and a handful of fertilizer (5-10-10) to each container, mixing the gypsum in thoroughly as I filled the container, and mixing the fertilizer into the top few inches of container mix. I expect to need to add another handful of fertilizer per plant when they start to set fruit. (I will just scatter that on the top and let watering and rain wash it in, so as not to destory any roots.) My pH in my container mix was good to start with, 6.5-7.0. If it had been lower, below 6.0 say, I would have used a handful of gypsum and a handful of dolomite lime for calcium sources. (The gypsum also adds sulfur and the dolomite lime also adds magnesium.) Where you are at, I expect that they have E.B. Stone products in the garden departments of stores. This would be a good one for the fertilizer part: http://www.groworganic.com/item_F306...453_15_lb.html (It is a little short on potassium for my taste, but you can adjust that with the occasional tablespoon per gallon molasses soil drench. It also lacks iron. I don't know if that will be a problem, depends on if there is any in the container mix. Calcium levels are good, 9%, and it has very low levels of toxic metals.)
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June 12, 2010 | #19 |
Tomatovillian™
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How often do you feed your plants dice?
Im using Alaska all purpose plant food. https://www.planetnatural.com/site/plant-food.html Not sure if its any good. I also put a small capful of miracle grow synthetic stuff in the watering can. I had to pull 10+ unripe tomatoes with BER in the last 24 hours Its especially hard to pull the Cherekee Purples and Brandywines. |
June 12, 2010 | #20 |
Tomatovillian™
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June 13, 2010 | #21 |
Tomatovillian™
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A drench is a "soil drench". I feed mine once when I mix in
the handful per plant at transplant, and again about the same amount when they start to set fruit. They also get watered in with fish+kelp in solution at transplant. Anything that looks a little underfed (smallish with a not particularly green appearance, top to bottom) might get an extra dose of fish+kelp or alfalfa tea or something like that to get it going, or I might foliar feed it with mild Miracle Gro or similar. The individual tweaks depend on the plant, the weather, what all I have on hand, etc. For plants showing iron deficiency symptoms (new growth looks yellow instead of green), I use Fertall Liquid Iron Chelate, a tablespoon per gallon for a foliar feed or 2 tablespoons per gallon for a soil drench. It is 5% iron, in a form easily absorbed by roots or foliage. I get it from Peaceful Valley Farm Supply, whose website is inaccessible at the moment (else I would post the URL; router or dns server crashed or something). Your fertilizer sounds ok, although I have not used it. With a 9-4-4 NPK ratio, you probably get a lot of green growth from the plant. It would be good to use with soil or container mix that has a lot of half-decayed compost in it (big chunks of stuff). It does have some calcium, so your BER problems may be all soil moisture related, or maybe it is simply not enough calcium for all of the fruit that are forming and the leaves and stems that are growing, too.
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June 13, 2010 | #22 | |
Tomatovillian™
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Is it a complete sturation?
Quote:
Thanks! |
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June 13, 2010 | #23 | |||
Tomatovillian™
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[soil drench]
Quote:
most of it into a 5-gallon container, it is probably saturated top to bottom. If I pour it into a 20-gallon container, it may only soak in a foot or so deep. Either way works (the roots are going to find it). Quote:
too many plants to mix up soluble fertilizer for them all every two weeks for an entire summer, and I do not have a fertigation setup where soluble fertilizer is automatically fed into an irrigation system. I grew a garden many years ago, in the ground, where I simply turned over a bunch of sod and weeds, planted seeds, and I fertilized by "side dressing", which amounts to pulling a little inch-deep, inch-wide trench with a hoe along the row 6 inches or so out from the plants and filling it with pelleted fertilizer. I used 10-20-20 and followed the directions on the box for how much to use. That one application was plenty of fertilizer for the whole season for all of the plants (in what was good soil to begin with, I have to admit). I am always trying to get to that point with tomatoes, where I fertilize once in the spring and that is enough for the whole season. Some people do not fertilize at all. They have good soil with plenty of calcium, phosphorus, magnesium, and other trace elements, their soil pH is near perfect, and every fall or spring they mix in copious amounts of compost, which provides enough nitrogen and potassium for tomatoes for the whole summer. Most of us are not quite at that point and still need to add some fertilizer in spring, at least, to keep our plants fed through the summer. Quote:
that drain through the bottom. For self-watering containers, I use something analogous to side-dressing, where I make a shallow square trench (fingertip deep) around the plant about a foot out from the stem on top of the soil and fill that with fertilizer (what rnewste calls "the picture frame method"). That is often enough for the whole season with those. The fertilizer gradually dissolves and is dispersed through the container mix in the self-watering containers by capillary action. If any plants in the self-watering containers look like they need a little something extra, it is easy to add a tablespoon of something water-soluble to the water reservoir via the fill tube.
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June 13, 2010 | #24 | |
Tomatovillian™
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Location: western North Carolina
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Quote:
I agree with this completely. Under conditions of adequate calcium supply in the mix plants are grown in, BER is caused by stressing plants with too little water. Just letting a plant stress one day for a short period of time will induce BER. It appears under these conditions that the plant actually dessicates the fruit by pulling water back out of the fruit under water stress leading to BER. I used to grow a lot of fairly large tomato plants in 2-gal. containers in the greenhouse and was successful, even in such a small pot, to prevent BER by never letting the plants stress for water after the fruit set. Before fruit set, however, it is important to manage the plants with some water stress, especially under cloudy conditions, so they don't grow too lush and suffer poor flower development.The key is to water the plants until the water drips freely from the bottom of each pot at the end of watering and to water as many times a day as necessary (up to 4 times with 2-gal. pots) so the plants never suffer a water shortage. Under hot, sunny conditions the plants use a lot of water and can stress very quickly. In a well drained mix, you can't over water if you have holes in the bottom of the containers for the water to drain out when the mix becomes saturated. You do have to feed frequently and adequately so you don't run into a nutrient shortage. A constant feed at a fairly low rate works well. |
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June 14, 2010 | #25 |
Tomatovillian™
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June 14, 2010 | #26 |
Tomatovillian™
Join Date: Apr 2010
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BTW, thanks to everyone who has helped here.
I think my troubles have stemmed from reading too many times "dont overwater tomatoes" so after a month of fairly heavy rain I was very sparing with watering. Now Im paying the price. |
June 14, 2010 | #27 |
Tomatovillian™
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Too cheap to live without if growing tomatoes in containers:
http://www.horticulturesource.com/hy...38104715d7b28d (Don't trust the pH without testing it against a neutral buffering solution first to see how far off it is.)
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June 14, 2010 | #28 | |
Tomatovillian™
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Quote:
If I keep the soil constantly moist is that bad for the plants? The "don't overwater your plants" advice confuses me because its not clear exactly what overwatering actually is. |
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June 14, 2010 | #29 |
Tomatovillian™
Join Date: Feb 2006
Location: Germany 49°26"N 07°36"E
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Like I said before, your growing in an open container with holes in the bottom. When you water the container the water percolates down through the aggregate and out the drain holes. So no water can accumalate unless the holes plug up. So when the weather is warm out water once a day. If it rains skip a day or untill it stops raining. If you have a heat wave then you might have to water twice a day but with a 18 gal tote I don't think so. Watch your plants as they will be your guide. Last year I had Rain the whole month of July here in Germany. I didn't water my plants once the whole month. But because they were open containers with holes in the bottom I didn't worry about it and they did stay moist for the whole month with no damage to the plants. Just didn't grow that much. Ami
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June 14, 2010 | #30 |
Tomatovillian™
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