Random Pictures. - Page 31

AlittleSalt · July 2, 2015

That is a poor looking PB&J.

efisakov · July 3, 2015

Worth, enjoy your home/cat/tomatoes/food making/...
You need a break. Well deserved break. We are expecting lots of new pictures. BBQ, smoked, ...

Worth1 · July 4, 2015

A messenger stopped by today and announced the arrival of the clipper ship I invested in.
Here is some of the bounty that arrived from China.
The much waited for porcelain.
The boys did a great job not a chip or crack to be seen.

Worth
IMG_20150704_45715.jpg

pauldavid · July 4, 2015

Quote:

Originally Posted by Worth1

A messenger stopped by today and announced the arrival of the clipper ship I invested in.
Here is some of the bounty that arrived from China.
The much waited for porcelain.
The boys did a great job not a chip or crack to be seen.

Worth
Attachment 50917

Worth, those are very nice! Good score!

AlittleSalt · July 4, 2015

Very nice Worth. I could see us putting Asian and gourmet cuisine on plates like that. Hmm a clipper ship...

Worth1 · July 4, 2015

Quote:

Originally Posted by pauldavid

Worth, those are very nice! Good score!

Thanks a good score indeed.

Quote:

Originally Posted by AlittleSalt

Very nice Worth. I could see us putting Asian and gourmet cuisine on plates like that. Hmm a clipper ship...

Salt I saw these plates at Wal-Mart the last time I was home.
Not to impulse buy I mulled it over for three weeks.
I looked on line for reviews and the only thing anyone said was they were heavy.
Heavy I can deal with.
They are the Better Homes and Gardens porcelain so I bought two sets plus eight smaller bowls.
They are good to 450 Degrees in the oven and microwaveable.
I have always wanted square white porcelain dishes and now I have them.

Worth

AlittleSalt · July 4, 2015

I think I have seen them there too. I think it was when we were looking at the pressure canners. The local chinamart carries the 16 quart in store, but not the 23 quart one we ordered from walmart.com.

Cole_Robbie · July 4, 2015

I sold some cabbage to a guy at farmer's market this morning. He was an older guy, and he told me that his dad's favorite food was cabbage. He ate it all the time, and cooking it in the pressure cooker was how he prepared it. His dad lived to be 97.

Worth1 · July 4, 2015

Here I submit to you my formal Independence Day spread.
Strip steak Habanero chili shrimp pinto beans corn on the cob Cole slaw and various pickles.
Worth
IMG_20150704_6751.jpg

Cole_Robbie · July 4, 2015

Nice. You need to own a restaurant.

flgatorguy87 · July 4, 2015

Looks great. Love pickled okra

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clkeiper · July 4, 2015

Worth, Your dinner looks awesome and don't forget you are always welcome to drop in and eat with us, but I can tell you I am not that fancy. One plate, fork, knife, maybe a spoon and maybe a napkin.

Worth1 · July 4, 2015

Quote:

Originally Posted by Cole_Robbie

Nice. You need to own a restaurant.

Quote:

Originally Posted by flgatorguy87

Looks great. Love pickled okra

Sent from my SAMSUNG-SM-G890A using Tapatalk

Thanks guys.

Quote:

Originally Posted by clkeiper

Worth, Your dinner looks awesome and don't forget you are always welcome to drop in and eat with us, but I can tell you I am not that fancy. One plate, fork, knife, maybe a spoon and maybe a napkin.

Carolyn I may take you up on the offer and no worries about the one plate.

You should see the rest of the kitchen it looks like a garage sale exploded.

Worth

MikeInCypress · July 4, 2015

Pickled Okra - my favorite. My former Mother In Law taught me how to can. This year I gave put up 20 pints of pickles and a dozen of whole tomatoes. Guess next week I'll go to the Farmer's Market and get some okra to pickle.

MikeInCypress

MissS · July 4, 2015

Welcome home! You have made up for the meals that you have had up North. It looks FANTASTIC.

July 3, 2015	#452
efisakov Tomatovillian™ Join Date: Nov 2012 Location: NJ, zone 7 Posts: 3,162	Worth, enjoy your home/cat/tomatoes/food making/... You need a break. Well deserved break. We are expecting lots of new pictures. BBQ, smoked, ... __________________ Ella God comes along and says, "I think I'm going to create THE tomato!”

July 4, 2015	#462
clkeiper Tomatovillian™ Join Date: Nov 2011 Location: ohio Posts: 4,350	Worth, Your dinner looks awesome and don't forget you are always welcome to drop in and eat with us, but I can tell you I am not that fancy. One plate, fork, knife, maybe a spoon and maybe a napkin. __________________ carolyn k

July 4, 2015	#464
MikeInCypress Tomatovillian™ Join Date: Jan 2006 Location: Cypress, TX Posts: 963	Pickled Okra - my favorite. My former Mother In Law taught me how to can. This year I gave put up 20 pints of pickles and a dozen of whole tomatoes. Guess next week I'll go to the Farmer's Market and get some okra to pickle. MikeInCypress __________________ "Growing older, not up"

July 4, 2015	#465
MissS Tomatovillian™ Join Date: Dec 2010 Location: Pewaukee, Wisconsin Posts: 3,150	Welcome home! You have made up for the meals that you have had up North. It looks FANTASTIC. __________________ ~ Patti ~

July 2, 2015	#451
AlittleSalt BANNED FOR LIFE Join Date: May 2014 Posts: 13,333	That is a poor looking PB&J.

July 4, 2015	#453
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	A messenger stopped by today and announced the arrival of the clipper ship I invested in. Here is some of the bounty that arrived from China. The much waited for porcelain. The boys did a great job not a chip or crack to be seen. Worth IMG_20150704_45715.jpg

July 4, 2015	#455
AlittleSalt BANNED FOR LIFE Join Date: May 2014 Posts: 13,333	Very nice Worth. I could see us putting Asian and gourmet cuisine on plates like that. Hmm a clipper ship...

July 4, 2015	#457
AlittleSalt BANNED FOR LIFE Join Date: May 2014 Posts: 13,333	I think I have seen them there too. I think it was when we were looking at the pressure canners. The local chinamart carries the 16 quart in store, but not the 23 quart one we ordered from walmart.com.

July 4, 2015	#458
Cole_Robbie Tomatovillian™ Join Date: Jun 2012 Location: Illinois, zone 6 Posts: 8,407	I sold some cabbage to a guy at farmer's market this morning. He was an older guy, and he told me that his dad's favorite food was cabbage. He ate it all the time, and cooking it in the pressure cooker was how he prepared it. His dad lived to be 97.

July 4, 2015	#459
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	Here I submit to you my formal Independence Day spread. Strip steak Habanero chili shrimp pinto beans corn on the cob Cole slaw and various pickles. Worth IMG_20150704_6751.jpg

July 4, 2015	#460
Cole_Robbie Tomatovillian™ Join Date: Jun 2012 Location: Illinois, zone 6 Posts: 8,407	Nice. You need to own a restaurant.

July 4, 2015	#461
flgatorguy87 Tomatovillian™ Join Date: May 2015 Location: Pleasant View, TN Posts: 66	Looks great. Love pickled okra Sent from my SAMSUNG-SM-G890A using Tapatalk