Random Pictures. - Page 60

Cole_Robbie · August 11, 2015

I like to grind the beans very finely to make it stronger. I don't really understand the "over ground" idea. I have to use a stainless steel filter and stand there stirring it while the coffee brews, or else it overflows.

efisakov · August 11, 2015

I love my percolator. It makes best coffee with Chock full o'Nuts.

efisakov · August 11, 2015

Cooking meatballs and tefteli today.
Sause is made with black, orange and pink tomatoes plus onion. I mix onions into ground beef as well.
Meatballs and tefteli are similar but not the same. Meatballs made with bread or bread crumbs and tefteli have boiled rice mixed in. Sauce for meatballs suppose to be thicker and tefteli sauce has water added to it, more like a soup.
Meatballs are served with pasta and cheese and tefteli served with bread and sour cream on top. In restaurants tefteli sauce may have cream added to it instead of sour cream.

TexasTycoon · August 11, 2015

Ella that looks so delicious!

I was very happy to spot this little buddy on our plant today. Hope he likes mealybugs, cuz my soapy water ain't doing a thing.

Sent from my SM-N900P using Tapatalk

Worth1 · August 11, 2015

Quote:

Originally Posted by efisakov

Cooking meatballs and tefteli today.
Sause is made with black, orange and pink tomatoes plus onion. I mix onions into ground beef as well.
Meatballs and tefteli are similar but not the same. Meatballs made with bread or bread crumbs and tefteli have boiled rice mixed in. Sauce for meatballs suppose to be thicker and tefteli sauce has water added to it, more like a soup.
Meatballs are served with pasta and cheese and tefteli served with bread and sour cream on top. In restaurants tefteli sauce may have cream added to it instead of sour cream.

Man that looks good.

They need a slobbering icon.

Worth

Worth1 · August 11, 2015

Quote:

Originally Posted by TexasTycoon

Ella that looks so delicious!

I was very happy to spot this little buddy on our plant today. Hope he likes mealybugs, cuz my soapy water ain't doing a thing.

Sent from my SM-N900P using Tapatalk

Sweet baby.

Worth

efisakov · August 11, 2015

Kelli, lucky you. Praying mantis is the best thing to have in the garden. Last two years I spot them in my. Not this year.

Worth1 · August 11, 2015

This should go good with some cornbread tomorrow.
Mayocoba beans with rocoto peppers a pinch each of chili arbol cumin garlic onion black pepper and salt.
With boneless beef rib meat.
Worth
IMG_20150811_32976.jpg

AlittleSalt · August 12, 2015

Reading about using a coffee grinder for certain things. We have one just for grinding Cinnamon, Nutmeg, and Allspice. I don't think it's possible to get those scents out of plastic.

efisakov · August 12, 2015

Quote:

Originally Posted by Worth1

This should go good with some cornbread tomorrow.
Mayocoba beans with rocoto peppers a pinch each of chili arbol cumin garlic onion black pepper and salt.
With boneless beef rib meat.
Worth

My DH loves meat off the bones. His smile would be twice as big if you offer this to him.

Worth1 · August 12, 2015

Quote:

Originally Posted by efisakov

My DH loves meat off the bones. His smile would be twice as big if you offer this to him.

I got up this morning the smell is killing me.
Rib meat rules.
Worth
IMG_20150812_56475.jpg

bluee19 · August 12, 2015

Quote:

Originally Posted by Worth1

I got up this morning the smell is killing me.
Rib meat rules.
Worth
Attachment 52461

OMG Worth! Your food looks soooo good and I bet tasty too. Too bad we can't taste the food as we are looking at it through our computer. Oh well, you can eat for us as well

Great job Mr. Worth!

Worth1 · August 12, 2015

Quote:

Originally Posted by bluee19

OMG Worth! Your food looks soooo good and I bet tasty too. Too bad we can't taste the food as we are looking at it through our computer. Oh well, you can eat for us as well

Great job Mr. Worth!

Thank you Bluee19.

Here is the cornbread made with white cornmeal and flour cooked in an antique skillet.
Worth
IMG_20150812_14625.jpg

Worth1 · August 12, 2015

IMG_20150812_52376.jpg

akgardengirl · August 12, 2015

I am going to look for those beans, Mayocoba, at the Hispanic food store. They look delicious in your pot there. My friend make that type white corn meal cornbread also. She was originally from the south and orders her white cornmeal from down there as it can't be found here in AK.
Sue

August 11, 2015	#889
TexasTycoon Tomatovillian™ Join Date: May 2015 Location: Round Rock, TX, Zone 8b Posts: 1,157	Ella that looks so delicious! I was very happy to spot this little buddy on our plant today. Hope he likes mealybugs, cuz my soapy water ain't doing a thing. Sent from my SM-N900P using Tapatalk __________________ -Kelly "To plant a garden is to believe in tomorrow." - Audrey Hepburn Bloom where you are planted.

August 11, 2015	#892
efisakov Tomatovillian™ Join Date: Nov 2012 Location: NJ, zone 7 Posts: 3,162	Kelli, lucky you. Praying mantis is the best thing to have in the garden. Last two years I spot them in my. Not this year. __________________ Ella God comes along and says, "I think I'm going to create THE tomato!”

August 11, 2015	#886
Cole_Robbie Tomatovillian™ Join Date: Jun 2012 Location: Illinois, zone 6 Posts: 8,407	I like to grind the beans very finely to make it stronger. I don't really understand the "over ground" idea. I have to use a stainless steel filter and stand there stirring it while the coffee brews, or else it overflows.

August 11, 2015	#893
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	This should go good with some cornbread tomorrow. Mayocoba beans with rocoto peppers a pinch each of chili arbol cumin garlic onion black pepper and salt. With boneless beef rib meat. Worth IMG_20150811_32976.jpg

August 12, 2015	#894
AlittleSalt BANNED FOR LIFE Join Date: May 2014 Posts: 13,333	Reading about using a coffee grinder for certain things. We have one just for grinding Cinnamon, Nutmeg, and Allspice. I don't think it's possible to get those scents out of plastic.

August 12, 2015	#899
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	IMG_20150812_52376.jpg

August 12, 2015	#900
akgardengirl Tomatovillian™ Join Date: Jan 2006 Location: Anchorage, AK zone 3/4 Posts: 1,410	I am going to look for those beans, Mayocoba, at the Hispanic food store. They look delicious in your pot there. My friend make that type white corn meal cornbread also. She was originally from the south and orders her white cornmeal from down there as it can't be found here in AK. Sue