Yasenichki Yabuchar

aleksandar · April 7, 2013

Hello,

allow me to observe that on this forum can be found not only people engaged in vegetable growing and who are aware of the health value of tomatoes, but simply put, people who love tomatoes.
In several older articles on this forum I've seen pictures and read articles about tomato Yasenichki Yabuchar. I am employed at the Institute, from Serbia, where is created the delicious variety of tomato – Yasenichki Yabuchar (Jasenički jabučar on serbian).
For this I invite you to familiarize yourself with our assortment of tomatoes, which you can find on this page: http://www.institut-palanka.co.rs/eng/assortment/tomato.html?limit=all
If administrators consider this to be spam, then please remove it immediately.
have a nice tomato!

**Mischka** · April 7, 2013

I allowed this post to go live, for informational purposes.

ScottinAtlanta · April 7, 2013

Good decision.

peppero · April 7, 2013

welcome aleksandar and thanks for sharing. jon

RobinB · April 7, 2013

Welcome! It seems that you're as tomato-obsessed as the rest of us, you'll fit right in!

Andrey_BY · April 8, 2013

Welcome, Alexandar! It was me who has introduced YY to American gardeners in the middle of 2000s.
Since I've got is from a local small seed company here in Belarus with the name written in Russian (Ясенички Ябучар), I've transliterate it a bit wrong

Yasenichki Yabuchar.

One more Serbian tomato variety which was introduced abroad is Narvik SPF. I see it in this linked list as well.
There are also many sweet peppers I grow and offer in this list: Beli Calvil, Duga Bela, Kurtovska kapija, Mačvanka, Palanačka babura, Palanačka kapija, Palanačko čudo, Župska rana. And hot peppers: Feferona žuta ljuta, Kobra, Romana.

All varieties have got quite good flavor and productivity.

Thanks for sharing the original source for them.

Redbaron · April 12, 2013

Welcome!

noinwi · April 12, 2013

Aleksandar,
Not a question about tomatoes, but I'm wondering, after looking at the pepper varieties, if the Palanacko cudo is similar to Prizrenka ajvarusa(from Superior Seed, although I don't know if that company still exists...my bookmark is old) and are they the pepper called the elephant ear? Several years ago I received seeds for "the elephant ear" from a generous member of this site and have been looking for more information on them. I have saved seed from growing them, but I did not isolate my plants and some of the seed has been crossed with a hot variety. It would be nice to have a back-up supply of pure seed. Thank you for any information, and welcome!

Iva · April 14, 2013

Palanačko Čudo is different from Slonovo Uvo (or Uho) which translates to Elephant Ear.
Palanačko Čudo is a bit narrower and longer, whilst Slonovo Uvo is wider...

noinwi · April 27, 2013

Thank you for that information, Iva. It is good to know.

April 7, 2013	#1
aleksandar Tomatovillian™ Join Date: Mar 2013 Location: Serbia Posts: 1	Yasenichki Yabuchar Hello, allow me to observe that on this forum can be found not only people engaged in vegetable growing and who are aware of the health value of tomatoes, but simply put, people who love tomatoes. In several older articles on this forum I've seen pictures and read articles about tomato Yasenichki Yabuchar. I am employed at the Institute, from Serbia, where is created the delicious variety of tomato – Yasenichki Yabuchar (Jasenički jabučar on serbian). For this I invite you to familiarize yourself with our assortment of tomatoes, which you can find on this page: http://www.institut-palanka.co.rs/eng/assortment/tomato.html?limit=all If administrators consider this to be spam, then please remove it immediately. have a nice tomato!

April 7, 2013	#2
Mischka Tomatoville® Administrator Join Date: Jan 2006 Location: The Bay State Posts: 3,207	I allowed this post to go live, for informational purposes. __________________ Mischka One last word of farewell, Dear Master and Mistress. Whenever you visit my grave, say to yourselves with regret but also with happiness in your hearts at the remembrance of my long happy life with you: "Here lies one who loved us and whom we loved." No matter how deep my sleep I shall hear you, and not all the power of death can keep my spirit from wagging a grateful tail.

April 8, 2013	#6
Andrey_BY Tomatovillian™ Join Date: Feb 2006 Location: Minsk, Belarus, Eastern Europe (Zone 4a) Posts: 2,278	Welcome, Alexandar! It was me who has introduced YY to American gardeners in the middle of 2000s. Since I've got is from a local small seed company here in Belarus with the name written in Russian (Ясенички Ябучар), I've transliterate it a bit wrong Yasenichki Yabuchar. One more Serbian tomato variety which was introduced abroad is Narvik SPF. I see it in this linked list as well. There are also many sweet peppers I grow and offer in this list: Beli Calvil, Duga Bela, Kurtovska kapija, Mačvanka, Palanačka babura, Palanačka kapija, Palanačko čudo, Župska rana. And hot peppers: Feferona žuta ljuta, Kobra, Romana. All varieties have got quite good flavor and productivity. Thanks for sharing the original source for them. __________________ 1 kg=2.2 lb , 1 m=39,37 in , 1 oz=28.35 g , 1 ft=30.48 cm , 1 lb= 0,4536 kg , 1 in=2.54 cm , 1 l = 0.26 gallon , 0 C=32 F Andrey a.k.a. TOMATODOR Last edited by Andrey_BY; April 8, 2013 at 02:40 PM.

April 12, 2013	#7
Redbaron Tomatovillian™ Join Date: Sep 2012 Location: Oklahoma Posts: 4,488	Welcome! __________________ Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture

April 7, 2013	#3
ScottinAtlanta Tomatovillian™ Join Date: Jul 2011 Location: Atlanta, Georgia Posts: 2,593	Good decision.

April 7, 2013	#4
peppero Tomatovillian™ Join Date: Jan 2009 Location: selmer, tn Posts: 2,944	welcome aleksandar and thanks for sharing. jon

April 7, 2013	#5
RobinB Tomatovillian™ Join Date: Jan 2012 Location: Near Reno, NV Posts: 1,621	Welcome! It seems that you're as tomato-obsessed as the rest of us, you'll fit right in!

April 12, 2013	#8
noinwi Tomatovillian™ Join Date: Mar 2012 Location: PNW Posts: 486	Aleksandar, Not a question about tomatoes, but I'm wondering, after looking at the pepper varieties, if the Palanacko cudo is similar to Prizrenka ajvarusa(from Superior Seed, although I don't know if that company still exists...my bookmark is old) and are they the pepper called the elephant ear? Several years ago I received seeds for "the elephant ear" from a generous member of this site and have been looking for more information on them. I have saved seed from growing them, but I did not isolate my plants and some of the seed has been crossed with a hot variety. It would be nice to have a back-up supply of pure seed. Thank you for any information, and welcome!

April 14, 2013	#9
Iva Tomatovillian™ Join Date: Jul 2009 Location: Slovenia, EU Posts: 249	Palanačko Čudo is different from Slonovo Uvo (or Uho) which translates to Elephant Ear. Palanačko Čudo is a bit narrower and longer, whilst Slonovo Uvo is wider...

April 27, 2013	#10
noinwi Tomatovillian™ Join Date: Mar 2012 Location: PNW Posts: 486	Thank you for that information, Iva. It is good to know.