March 17, 2015 | #1 |
Tomatovillian™
Join Date: Aug 2014
Location: Chicago
Posts: 115
|
Planted seeds but nothing is coming up
Hi,
I started planting my tomato, cucumber and pepper seeds about 2 weeks ago. The tomatoes and cucumbers seedlings are all out, but no peppers yet. What am I doing wrong? I live in the Chicago area and I have had mixed results as far as peppers are concerned. Last year I had a lot of success with Jalapenos but no success at all with bell peppers. Is it just my growing area or do I need to do something special? Any input is highly appreciated. Thanks |
March 17, 2015 | #2 |
Tomatovillian™
Join Date: Aug 2010
Location: Crystal Lake IL
Posts: 2,484
|
I never bother with growing sweet peppers here any more, they take forever to ripen. Peppers like heat, maybe try putting them somewhere warmer.
__________________
Tracy |
March 17, 2015 | #3 | |
Tomatovillian™
Join Date: Aug 2014
Location: Chicago
Posts: 115
|
Quote:
I see that you are from Crystal Lake. So you probably have had a lot of experience with growing vegetables in our area. What vegetables do you grow? I already know that cucumbers and tomatoes grow nicely here. But what else? Thanks |
|
March 17, 2015 | #4 |
Tomatovillian™
Join Date: Jun 2010
Location: Cheektowaga, NY
Posts: 2,466
|
I live north of both of you and I have no problem growing peppers of any type, even ripe bells Folks in Canada do it too so it isn't your climate.
Tam is right about the heat, Pepper seed germinates best when in a warm bed. 75°-80°F is good. You can try the paper towel/coffee filter method to pre-sprout your seed before planting in your seed starting mix. |
March 17, 2015 | #5 |
BANNED
Join Date: Mar 2015
Location: Illinois
Posts: 44
|
I have grown sweet peepers in this area my whole life (Chicago), they do great here . Last two years I was forced into a community garden by the evil HOA and it was a bust on all plants, this year I am growing at my home again (I won in court). I also enjoy hot peppers and they grow well to.
|
March 18, 2015 | #6 |
Tomatovillian™
Join Date: Aug 2006
Location: Southern CA
Posts: 1,714
|
The folks who have replied above are right on about the heat. I was never able to germinate pepper seeds until I read about the bottom heat thing. So I had success putting them on top of my water heater that was in the house at that time. Now that the heater is outside, I have a heat pad and definitely recommend it.
|
March 18, 2015 | #7 |
Tomatovillian™
Join Date: Mar 2015
Location: california
Posts: 26
|
With all due respect I germinated on top of refrigerator mater sedds peppers egg plant. Worth a try
|
March 18, 2015 | #8 |
Tomatovillian™
Join Date: Aug 2010
Location: Crystal Lake IL
Posts: 2,484
|
Bell peppers will grow. But I liked the various colors, and they are all green before they ripen - took forever to ripen to their other colors. So for me, it just wasn't worth the garden space. Not impossible to grow, just not worth it.
Hot peppers do terrific, I grow them every year. I usually grow pole beans, peas, snap peas, broccoli (the peas need to be put in early). I have grown lettuce, swiss chard, radishes. I've done corn, although that takes a lot of space. Most garden vegetables do well here.
__________________
Tracy |
March 18, 2015 | #9 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
|
I'm growing Gypsy Hybrid this year to take the place of bell peppers.
I didn't start from seeds they had them for sell at the store for $1.50 a plant, I have 5 of them. http://www.tomatogrowers.com/GYPSY-H...ductinfo/9056/ |
March 18, 2015 | #10 |
Tomatovillian™
Join Date: Feb 2015
Location: Central Illinois
Posts: 1,836
|
I'm with Worth "Gypsy Hybrid" is a good pepper to grow, prolific, fast growing, taste great!
|
March 18, 2015 | #11 |
Tomatovillian™
Join Date: Nov 2011
Location: MA/NH Border
Posts: 4,919
|
I've had great luck with bottom heat during germination (as has been mentioned) and starting them about four weeks earlier than my tomatoes. Because they go from the heating pad to my 60-65 degree basement once they sprout, they grow very, very slowly. I've learned giving them a head start results in good sized, very stocky plants by the time they can go out to the garden.
|
March 18, 2015 | #12 | |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
|
Quote:
There are certain rights these jerks just cant take away from you. Beer cans and old trucks in the yard are one thing, what you grow and the color of your curtains is something else. Worth |
|
March 18, 2015 | #13 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
|
I always read about folks germinating on the top of a refrigerator.
The tops of these things are cold, I just felt mine. Worth |
March 18, 2015 | #14 |
Tomatovillian™
Join Date: Jun 2010
Location: Cheektowaga, NY
Posts: 2,466
|
Ya, not every frig is warm on top. I've used the top of the water heater before but only the center around the stack was warm. Not real practical if you've got a lot of seeds to start. My investment in a germination heat mat and thermostat some years ago was the best thing ever for me.
|
March 18, 2015 | #15 |
Tomatovillian™
Join Date: Jan 2013
Location: Jacksonville, FL
Posts: 1,413
|
Carmen is a very good hybrid sweet pepper. Its available from Johnnys.
http://www.johnnyseeds.com/p-6674-carmen.aspx Jimmy Nardello's is a very good open pollinated sweet pepper. http://www.territorialseed.com/produ...epper_Seed/394 |
|
|