Information and discussion regarding garden diseases, insects and other unwelcome critters.
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June 13, 2007 | #1 |
Tomatovillian™
Join Date: Jan 2007
Location: PNW
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Cover Crops and Nematodes
duajones was asking about cover crops
some weeks ago. Winter Rye came up as one popular selection. Some research from the early '90s from Oregon indicated that the ability of some rye and oat cover crops to suppress nematode populations is cultivar-specific: http://ifs.orst.edu/pubs/forge_nematode_story.html There is doubtless more recent work on this, and growers in the South might look for more recent research local to their regions.
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August 12, 2007 | #2 |
Tomatovillian™
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August 12, 2007 | #3 |
Tomatovillian™
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Good article. They didn't mention it, but the
legumes (castor bean and RKN-resistant soybean cultivars) would also add nitrogen to the soil via root-fixing of nitrogen.
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August 12, 2007 | #4 |
Tomatovillian™
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I don't have the link handy, but there is research on using mustards to help with this also.
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August 13, 2007 | #5 |
Tomatovillian™
Join Date: Dec 2006
Location: Corpus Christi,Texas Z9
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Nandina from GW mentions the use of mustard powder here
http://forums.gardenweb.com/forums/l...122032681.html |
August 13, 2007 | #6 |
Tomatovillian™
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I get the impression that it is the foliage (or "biomass"
in agricultural terms) of mustard that supplies nitrogen (recycles it, actually). The mustard uses nitrogen from the soil to grow in fall and winter (until killed by frost), and when you turn the mustard back into the soil in spring, the mustard breaks down, releasing nitrogen back into the soil, much as would alfalfa that had been grown, mowed, and turned back into the soil the next spring. The mustard conserves nitrogen that would have been lost to leaching from winter rains, and it does a better job of this than many other plants that one could grow instead (mustard probably has less carbon and uses up less of its own nitrogen as it decays than stemmy grass crops, etc). I haven't read a lot about it, but that's my impression from what I have read.
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August 13, 2007 | #7 |
Tomatovillian™
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Location: S. FLorida / Zone 10
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I don't think mustard is a cover crop planted for it's nitrogen contribution to the soil.
It would , of course, contribute biomass as you indicated but it releases a chemical that is antagonistic to nematodes. Just went and looked it up as I could not remember the name. glucosinolate compounds (excellent link-covers a bit of everything) http://attra.ncat.org/attra-pub/nematode.html#cropro I also found this interesting as they combined the use of a brassica with the concept of solarization. http://www.faculty.ucr.edu/~atploeg/...arization.html The actually use of mustard powder is something that Nandina is experimented with with the thought to utilize these chemical compounds I guess. I currently have sun hemp (recommended CC for Florida) planted and have just received sesame seeds to plant. Sun hemp contributes tremendous amounts of biomass and nitrogen to the soil and is a nematicide to certain nematodes. I still think the most important thing to do is add lots of organic matter to the soil.
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August 14, 2007 | #8 |
Tomatovillian™
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So, mustard is a good cover crop in more ways
than one. (I didn't really forget the subject, just hadn't heard that mustard was a nematode inhibitor. Thanks for the info.)
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August 15, 2007 | #9 |
Tomatovillian™
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There is a problem with mustard though--it is an aphid magnet.
I have given up growing it for the time being as it gets so bug ridden down here. Planting a cover crop that attracts bugs that also likes your future tomato crop is something I worry about. I know, for instance, that thrips can get on the sunhemp I planted so I will have to make sure that should that occur I will have to take 'measures' to prevent them from pupating in the soil.
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August 15, 2007 | #10 |
Tomatovillian™
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That (aphids on mustard cover crop) wouldn't
be an issue up here in the northwest for a fall cover crop, because it is too cold for the aphids (and the tomatoes). So far they haven't shown any taste for swiss chard, garlic, or parsley, which are the only things still growing in the vegetable garden into October. (They love fava beans, though. I should plant some for a fall cover crop and see exactly how long the aphids hang around before the cold gets them.)
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October 17, 2007 | #11 |
Tomatovillian™
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Has anyone had experience using the mole cricket nematodes to kill off mole cricket larve?? I just bought them from arbico organics and have never used this method before,always used garlic/hot pepper spray,gerrn cover crops and never had a problem but i have lost half my garden to mole crickets!!!!
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February 22, 2008 | #12 |
Tomatovillian™
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Location: North Carolina
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Here's a link to a farmer using Italian Mustard as a cover crop on his farm.The yellow revolution
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February 22, 2008 | #13 |
Tomatovillian™
Join Date: Jul 2006
Location: Texas
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Thanks for posting that Jimmy. Being someone that is having to deal with rkn, I really appreciate articles such as this one.
Jay |
February 23, 2008 | #14 |
Tomatovillian™
Join Date: May 2007
Location: West Park, FL
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That was a great article. We nave RKN issues as well - now I'm glad for those winter greens I grew! Will look into the Italian Mustards, although I would prefer something edible.
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February 23, 2008 | #15 |
Tomatovillian™
Join Date: Oct 2007
Location: PLANT CITY
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marigolds
I know that marigolds(Tagetes),growen as a cover crop then tilled under does work but not until the next growing season because you have to till into the ground for them to work against the nematodes,It has helped a ton here,that and the nematodes!!!! Now i'm finding grubs and grass hoppers!!!! We always planted winter rye,red clover,and barley up north,but i'm wondering down here if it will heat my soil up for summer gardens to much???? On crops bringing in pest,some organic books tell us to grow eggplants as a trap crop,when covered in say aphids then you pull them and burn them,same way with nasturtiums in beans,as a trap crop.
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