Prolific Hot Peppers

cmpman1974 · August 12, 2007

Here's a few of my better varieties this year for production.

Chris

Grub · August 13, 2007

Pretty good. But what are they?

cmpman1974 · August 17, 2007

One is a Red Scotch Bonnet from Trinidad (first 2 pics). The last is PI 257132 - Ecudorian Devils Breath. Both are C. Chinense.

Chris

Grub · August 18, 2007

Cool.. I mean hot!

I grew a bunch last season and, of all of the prolific C.Chinense, Fatali is the maddest.

Got a lot of faux-hotties, as in Aji-type C.Chinense going now... but my Congo Black from winter with still some fruits is setting the bar.

August 12, 2007	#1
cmpman1974 Tomatovillian™ Join Date: Feb 2006 Location: Michigan - Zone 6B Posts: 136	Prolific Hot Peppers Here's a few of my better varieties this year for production. Chris

August 13, 2007	#2
Grub Tomatovillian™ Join Date: Jan 2006 Location: Sydney, Australia Posts: 2,722	Pretty good. But what are they?

August 17, 2007	#3
cmpman1974 Tomatovillian™ Join Date: Feb 2006 Location: Michigan - Zone 6B Posts: 136	One is a Red Scotch Bonnet from Trinidad (first 2 pics). The last is PI 257132 - Ecudorian Devils Breath. Both are C. Chinense. Chris

August 18, 2007	#4
Grub Tomatovillian™ Join Date: Jan 2006 Location: Sydney, Australia Posts: 2,722	Cool.. I mean hot! I grew a bunch last season and, of all of the prolific C.Chinense, Fatali is the maddest. Got a lot of faux-hotties, as in Aji-type C.Chinense going now... but my Congo Black from winter with still some fruits is setting the bar.