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Old September 1, 2011   #8
Boutique Tomatoes
Tomatovillian™
 
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Join Date: Feb 2011
Location: Northeast Wisconsin, Zone 5a
Posts: 1,109
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Quote:
Originally Posted by tjg911 View Post
very nice pictures.

i'd be curious what your impression of these peppers are as to the heat. the last 2 pictures of the trinidad scorpion x morouge red and yellow look like they are so hot they blistered on the plant!

i'm really fascinated by hot peppers and 2 years ago i could not eat anything the least bit hot. today i'm eating peppers and hot sauces so hot i'm amazed how i acclimated to these.

tom
This is my first year growing the TS x Morouga varieties. Those in the pictures are actually some of the first ones to ripen fully and I haven't even picked any yet, so I haven't had an experimental nibble to evaluate their heat.

I'll let you know what I think once I work up the courage.
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