I was going through my pepper seed collection and I got overly excited today (probably smelled too much of the wonderful aroma of these trinidads and Scotch Bonnets...
)...
... so I put a few pepper seeds into a wet paper towel, put them into a plastic container and into the oven where I was proofing dough...
... trying to convince myself that I was doing the right thing and not starting them too early
... they were baccatums and chinenses, so they need longer time...
Anyway, I've done it again - started seeds too early!!!
On top of this, I went to a couple of pepper sites and put 2 orders for 23 additional varieties of peppers. Why? Not sure, as I already had enough in my seed collection for the next few years! Acting irrational again...
Does this ever happen to you?
