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June 27, 2013 | #1 |
Tomatovillian™
Join Date: Jan 2007
Location: sc
Posts: 339
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cilantro
Still learning. Last year grew cilantro to large, beautiful mature plants which survived the winter. Replanted in a new location and not long after getting established it started to go to seed and stopped producing new lush foliage as in the past. Been doing this for couple months or so. Does it ever go back to producing foliage as it did at this time last year, or is all it is capable of doing at this point is to try to make seed?
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June 27, 2013 | #2 |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
Posts: 4,488
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My cilantro usually bolts and dies back. But to keep it as long as possible I regularly trim it back heavily. But at least for me it never goes back to the other type foliage.
Luckily for me I like the lacy foliage. To me it adds the flavor I want without too much chlorophyll greeniness. If that's a word But it's mostly stem, which is a pain.
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture Last edited by Redbaron; June 28, 2013 at 08:42 AM. |
June 28, 2013 | #3 |
Tomatovillian™
Join Date: Jan 2006
Location: Northern Minnesota - zone 3
Posts: 3,231
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Once it starts to send up seed heads, it's pretty much done for in terms of the desirable foliage for cutting. I just let a few go to seed, and I always have volunteer plants popping up. I rarely have any luck transplanting them, even when they are young. They survive it, but never really get over the disturbance and never grow to full potential. I suppose because they have a carrot like tap root.
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Dee ************** |
June 28, 2013 | #4 |
Tomatovillian™
Join Date: Jan 2007
Location: sc
Posts: 339
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Thanks to you both!
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June 30, 2013 | #5 |
Tomatovillian™
Join Date: Jan 2011
Location: Virginia
Posts: 353
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let them go to seed and harvest the seed once it's good and brown. grind in coffee or spice grinder- you'll never want to use coriander from the store again.
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June 30, 2013 | #6 |
Tomatovillian™
Join Date: Nov 2011
Location: ohio
Posts: 4,350
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All parts from cilantro can be used, too. It all tastes like cilantro, leaves, flowers, stems and the green seeds. Once they turn brown then the seeds are called coriander. My advice is to throw a few seeds out in the flower bed every week so you have a successive crop growing. Once the weather turns hot it bolts quickly.
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carolyn k |
July 10, 2013 | #7 |
Tomatovillian™
Join Date: Jun 2009
Location: Snellville, GA
Posts: 346
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What is the secret for growing cilantro in a mild climate? I've tried for 3 years and all I get is a single skinney stem that bolts at the first sight of heat. Someone told me that this plants habitat is in the mountains in Mexico where it has cool nights and days. Am I trying to fight it's natural environment here in the Atlanta area?
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Ken |
July 11, 2013 | #8 | |
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Join Date: Jan 2010
Location: zone 6b, PA
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Quote:
My brother lived in NJ his whole life before moving a bit east of Atlanta about 10 years ago and he swears that it isn't that much more hot or humid there than in Jersey but that it just lasts a few months longer! kath Last edited by kath; July 11, 2013 at 10:08 PM. |
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July 18, 2013 | #9 |
Tomatovillian™
Join Date: Jun 2009
Location: Snellville, GA
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KATH: sorry for the late response. That's how I do sow it. Scatter seeds on a 14" pot. I get germination and growth but then bolts before I get enough green leaves. Thanks for the advice.
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Ken |
July 18, 2013 | #10 | |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
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Quote:
The soil temp will be higher in a pot- do you have a spot in the ground where you can put some seed, perhaps with some shade cloth over it? kath |
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July 10, 2013 | #11 |
Tomatovillian™
Join Date: Jul 2011
Location: Atlanta, Georgia
Posts: 2,593
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I can't grow it outside in Atlanta, either. Perhaps an indoor pot?
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July 10, 2013 | #12 |
Tomatovillian™
Join Date: Jun 2009
Location: Snellville, GA
Posts: 346
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Your right, I've never tried that but am going to give it a go.
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Ken |
July 18, 2013 | #13 | |
Tomatovillian™
Join Date: Sep 2009
Location: Alabama
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Quote:
Bill |
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July 11, 2013 | #14 |
Tomatovillian™
Join Date: Jan 2011
Location: Virginia
Posts: 353
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our climate doesn't differ greatly from atlanta's and i can grow cilantro just fine in may and september but not in the summer.
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July 12, 2013 | #15 |
Tomatovillian™
Join Date: Nov 2012
Location: NJ, zone 7
Posts: 3,162
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Mine bolts as well too fast. I am ok with it because I can use soft leaves for salsa and stems for lamb soup/stew. Any seeds are welcome.
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