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July 9, 2013 | #1 |
Tomatovillian™
Join Date: Aug 2012
Location: Suburban Washington, DC (Zone 7A)
Posts: 347
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So excited -- things are starting to color up!
So far I can see ripening or at least color change in:
Sprite Valencia Dingwall Scotty Greek Domata (though this may be due to it being invaded by a bird ) It's so rewarding to look out my kitchen window into the back yard and see a color other than green! Kathy |
July 9, 2013 | #2 |
Tomatovillian™
Join Date: Mar 2013
Location: Holland, PA/Zone 7A
Posts: 692
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Looking good! You'll be tasting some 'maters in no time. Cheers!
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- Kelli Life's a climb...but the view is fantastic |
July 9, 2013 | #3 |
Tomatovillian™
Join Date: Apr 2012
Location: asdf
Posts: 1,202
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WOHOOOO. I love first blush day!
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July 9, 2013 | #4 |
Tomatovillian™
Join Date: Aug 2012
Location: Suburban Washington, DC (Zone 7A)
Posts: 347
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Thanks all! I'm ITCHING to pick them.
Kathy |
July 9, 2013 | #5 |
Tomatovillian™
Join Date: May 2012
Location: SF Bay area Z9a
Posts: 821
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Yum!!
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Bill _______________________________________________ When we try to pick out anything by itself, we find it hitched to everything else in the universe. -John Muir Believe those who seek the Truth: Doubt those who find it. -André Gide |
July 9, 2013 | #6 |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
Posts: 4,488
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Way to go Kathy!
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
July 9, 2013 | #7 | |
Tomatovillian™
Join Date: Aug 2011
Location: Plantation, Florida zone 10
Posts: 9,283
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Quote:
Marsha |
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July 10, 2013 | #8 |
Tomatovillian™
Join Date: Apr 2013
Location: Zone 5b
Posts: 179
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I'm really excited for you! I am also getting my first ripes and it is sooo rewarding.
That's quite a loaded Scotty! |
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