Member discussion regarding the methods, varieties and merits of growing tomatoes.
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January 24, 2012 | #1 |
Tomatovillian™
Join Date: Dec 2009
Location: USA
Posts: 1,013
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Back again, but will grow only one variety this year.
After two years I am back to walking without my left leg dragging behind. The garden will be sizably smaller, but I still want a decent and continual harvest. My efforts of a few years ago gave me a great appreciation of SO many novel heirlooms. However, this year the approach will be to select ONE variety and stagger the planting with a few weeks between each and a maximum of 20 plants.
With much of my memory lost, I just cannot recall what was the most prolific and consistent bearer over an extended time. My preference is for a slicing variety of roughly 1/2 pound or about 4 to five inches across. Remember, this is the south so heat and disease resistance are important...realizing that there will be a lull in JULY and August. Prefer an indeterminate that will keep on growing and bearing, while shading to prevent sun-scald. Flavor means high acid and sugar. Color preference...deep red and round around the circumference. Not a huge beefsteak or mealy flesh, but plenty of drip down your arm factor. Your recommendation for the best of the best to meet these criterion? Remember, I'm seeking that one variety! HOPE ALL ARE WELL! |
January 24, 2012 | #2 |
Tomatovillian™
Join Date: Apr 2010
Location: Alpharetta
Posts: 18
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you may remember my wife and I , we bought some plants from you a few years ago . Otv brandywine did well here last year and grandfathers Ashlock as well both excellent taste , gf for higher production , wife will email you.
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January 24, 2012 | #3 |
Tomatovillian™
Join Date: Feb 2007
Location: N.C.
Posts: 1,827
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Big Beef!, Hands down for me here in Charlotte!
Greg |
January 24, 2012 | #4 |
Tomatovillian™
Join Date: Oct 2010
Location: Nauvoo, Alabama
Posts: 184
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Big Beef. It tops everything I have ever grown.
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Happy Gardening Carolyn |
January 24, 2012 | #5 |
Tomatovillian™
Join Date: Dec 2009
Location: USA
Posts: 1,013
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Thanks to all!
It was great to hear once again from some old friends! I will investigate these varieties tomorrow, Went back to my garden which has sat idle for far too long and thought it was time again, just on a reduced scale. At least I can begin the basics of prepping my seed starting area, selecting a seed starting mix, and all of the rest. I am definitely ready for spring. I also greatly enjoyed reading of the many who had received seeds from my collection ...kind of a paying forward all of the great guidance and assistance a few years back. GOD bless you All!
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January 24, 2012 | #6 |
Tomatovillian™
Join Date: Jan 2011
Location: CT Zone 5
Posts: 186
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Hope all is well but this is exactly why I started my garden journal! Like money in the bank when the mind begins to fail us!
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January 25, 2012 | #7 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Clarence, If you don't mind raising a hybrid, I would suggest Celebrity. I found that the plants tend to throw a good bunch of ripe ones and start another batch at the same time. This would give you some pretty good tasting toms and might allow you to stagger them out to get continuous yield over the summer. The disease tolerance it would give you might also help out with the chores as you get back to your gardening.
And, if you don't mind growing two varieties, I would supplement the above with a good early producer to give the harvest a jump-start. Perhaps Sibirskiy Skorospelyi might be a good choice for an early one. In both cases, you can stick them all in the ground or stage some in buckets or both. Both will also fit your target definition in your first post. The pictures below are from where I lived in the Buford area. Good to see you back up and back to growing some things.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
January 25, 2012 | #8 |
Tomatovillian™
Join Date: Sep 2009
Location: Alabama
Posts: 7,068
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Although I live south of you and probably have more disease pressure to deal with I would definitely go with Big Beef. It is one of the best tasting of the hybrids and will produce in the heat of summer better than just about any tomato. Due to its strong disease tolerance it needs less constant attention than most other varieties which is always a plus. I plan on growing more of them this year than last for that very reason. If you want to go with a single variety and you want a steady supply of nice red tomatoes from about 8 ounces to a pound Big Beef would be my top choice. Now if you wanted to go with a black tomato I would go with Indian Stripe for the same reasons.
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January 25, 2012 | #9 |
Tomatovillian™
Join Date: Dec 2009
Location: USA
Posts: 1,013
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perhaps I need to re-think the idea of all one kind and diversify to a few of each to assure a bit of diversity as well as reliable output. Now to find the best source for the Sibersky, Ashlock, and OTV Brandywine. With just a couple of plants of each, planted at multiple intervals I will have plenty as I will only be planting a couple of each. Lowes will have the others such as the Big Beef and Celebrity. If I have anything like those in the beautiful pictures, I will be a happy man!
Last edited by mensplace; January 25, 2012 at 05:38 PM. |
January 25, 2012 | #10 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Clarence, I've got plenty of the Sibirskiy Skorospelyi. If you'd like, I'll send you some - no need for anything in return. Let me know if your address is still in Cartersville. I still have that one in my database.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
January 25, 2012 | #11 |
Tomatovillian™
Join Date: Mar 2008
Location: Lawrenceville, GA, 7b
Posts: 130
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Glad that you are able to garden again. Here's another vote for Big Beef. It's not my favorite, but it's darn good and the heat doesn't seem to stop it.
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January 25, 2012 | #12 | |
Tomatovillian™
Join Date: Dec 2009
Location: USA
Posts: 1,013
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Quote:
THANK YOU! |
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January 25, 2012 | #13 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
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Good 'nuf. I'll send them out in tomorrow's mail. Might put an extra surprise or two in the envelope.
Take it easy and take care not to get in too much of a hurry with your recovery.
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Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
January 26, 2012 | #14 |
Tomatovillian™
Join Date: May 2010
Location: Cartersville, GA
Posts: 6
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Hey neighbor,
I got a Neves Azorean Red plant from you a couple of years back when you sold in the Cville square. I think I still have some saved NAR seeds from the plant I got from you even! I also have several varieties that I can offer to you since you are so nearby. I have PMed you a copy of my seed list! Glad to hear you're back in it. Last edited by nealf; January 26, 2012 at 07:49 AM. |
January 26, 2012 | #15 |
Tomatovillian™
Join Date: Feb 2006
Location: Germany 49°26"N 07°36"E
Posts: 5,041
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Clarence, glad to see you posting again. I heard Cowlicks didn't do to bad down in your neck of the woods if you want to try a pink. Ted Has seeds for Cowlicks and maybe he could add a few to the others he sends you. Ami
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Life's journey is not to arrive at the grave safely in a well preserved body, but rather to skid in sideways, totally worn out, shouting ‘...Holy Crap .....What a ride!' |
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