November 28, 2012 | #1 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Just could not wait...
I was going through my pepper seed collection and I got overly excited today (probably smelled too much of the wonderful aroma of these trinidads and Scotch Bonnets... )...
... so I put a few pepper seeds into a wet paper towel, put them into a plastic container and into the oven where I was proofing dough... ... trying to convince myself that I was doing the right thing and not starting them too early ... they were baccatums and chinenses, so they need longer time... Anyway, I've done it again - started seeds too early!!! On top of this, I went to a couple of pepper sites and put 2 orders for 23 additional varieties of peppers. Why? Not sure, as I already had enough in my seed collection for the next few years! Acting irrational again... Does this ever happen to you?
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November 28, 2012 | #2 | |
Tomatovillian™
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Location: Oklahoma
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Quote:
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
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November 29, 2012 | #3 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Scott,
No tacos or chili at our house, it would be either 'adjika' nights or indian curry - my parent-in-law hate these as they find the food to be too hot for them
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November 29, 2012 | #4 |
Tomatovillian™
Join Date: Nov 2008
Location: Wisconsin
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all the time LOL
Carol |
November 29, 2012 | #5 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
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Carol, I knew you'd say that
May be I got the 'bug' from you???
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November 29, 2012 | #6 |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
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Close enough
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
November 29, 2012 | #7 |
Tomatovillian™
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,521
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Oh I hear the same bell ringing, Tania. Curry or adjika sound good to me.
Zana |
November 29, 2012 | #8 |
Tomatovillian™
Join Date: Nov 2010
Location: San Diego
Posts: 1,255
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Tania, I think you can blame it on the full moon
Steve |
November 29, 2012 | #9 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
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Aha, that makes sense, I have not thought about it!
I think more meditation would be appropriate. Breathing in - "hot" Breathing out - "peppers" Repeat for 10 minutes. Then do the same with "heirloom tomatoes". You'd be amazed how it feels!
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November 29, 2012 | #10 |
Tomatovillian™
Join Date: Mar 2011
Location: SoCal Inland
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I never order seeds. I dont even know who Remy is, or Knapps Fresh Veggies, or Victory, SSE, Tania, Heritage..... nope. never ever.
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November 29, 2012 | #11 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
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Linda, sounds like you are still in denial...
I just went with the flow... That's the next stage???
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November 29, 2012 | #12 |
Tomatovillian™
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[QUOTE=Tania;312723]Linda, sounds like you are still in denial...
I just went with the flow... That's the next stage???[/QUOTE] Bankruptcy |
November 29, 2012 | #13 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
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no... abundance!
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November 29, 2012 | #14 |
Tomatovillian™
Join Date: Mar 2011
Location: SoCal Inland
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Then you need to buy more seeds Tania! I have it on good authority that accute poverty is indeed the next stage Why I barely have enough money anymore to order seeds once a week!
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November 29, 2012 | #15 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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well, it is only a seasonal hardship... will last only until summer time...
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