New to growing your own tomatoes? This is the forum to learn the successful techniques used by seasoned tomato growers. Questions are welcome, too.
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March 14, 2019 | #16 |
Tomatovillian™
Join Date: Mar 2016
Location: SE PA
Posts: 53
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Uno is in SW PA, whereas Phila. is in SE PA - two totally different water supplies. I'm just outside of Phila, in Bensalem PA. and I think my water is the same as Phila's. I start seeds in Espoma Seed Starter, and use straight tap water. Never had a problem. Everything is always strong and healthy.
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March 15, 2019 | #17 |
Tomatovillian™
Join Date: Feb 2010
Location: Indiana
Posts: 1,124
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For those of you that use regular potting mix -- do you screen it to remove twigs, etc? I always had trouble with big "chunks" of debris or mix if I didn't sift it with some 1/4" hardware cloth first. Now I normally use Burpee's Coir starting mix (no sifting required).
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March 17, 2019 | #18 | |
Tomatovillian™
Join Date: Jun 2013
Location: Maryland
Posts: 20
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Quote:
I think a lot of people tend to sow their seeds much deeper than necessary. Perhaps the seed starting mixes are a bit more forgiving in that respect? So, I suspect that is why it is popular. I use a typical 72 cell tray and fill each cell loosely to the top with potting soil. Usually, 2 seeds per cell, maybe 3 if it’s older seed. Seed is placed on top of the soil, never in it. Then, sprinkle a very thin layer of soil on top of the seed, just barely enough to cover them. I use a spray bottle to wet soil. Cover with the clear top that comes with the tray. I keep them at room temp. No heating mat required. After about 3 days when I see the first sprout appear I turn on my fluorescents. Two 4’ shop lights, 4 bulbs total, 2 warm white and 2 cool white (2red/2blue) alternating the colors. Hang fixtures as close to the tray as safely possible. My seedlings don’t appear to be suffering from “stick and bark” trauma at the moment. Although, I think they are just about ready for their first dose of fertilizer. I have actually culled a bunch of seedlings out of this tray due to the high rate of success. Last edited by Foose4string; March 18, 2019 at 09:29 PM. |
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March 20, 2019 | #19 |
Tomatovillian™
Join Date: Jun 2016
Location: N.E. Wisconsin
Posts: 308
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Bought my seed starting mix at my local ALDI 4.38 so far so good.
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March 21, 2019 | #20 |
Tomatovillian™
Join Date: Feb 2017
Location: Upstate Ny Zone 5b
Posts: 29
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I like to get them a good dose of P when it's time to fertilize. Phosphorus gets those stalks nice and thick and prevents the seedlings from becoming leggy.
The best seed starting mix possible is a good start. Fox farm light warrior seed mix is a good bagged soil available most anywhere if you don't feel up to making your own. Rule of thumb .. anything but miracle grow.. |
March 28, 2019 | #21 |
Tomatovillian™
Join Date: Jun 2013
Location: Maryland
Posts: 20
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Rule of thumb .. anything but miracle grow..
Yeah, not sure why anyone would use that nasty stuff! Last edited by Foose4string; March 28, 2019 at 11:26 PM. |
March 28, 2019 | #22 | |
Tomatovillian™
Join Date: Feb 2015
Location: Central Illinois
Posts: 1,836
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Quote:
Im using Pro Mix BX in 72 cell to germinate and give them a dose of liquid fertilizer when they get true leaves, under cheap shop lights, seems to be working well. I've started many too early for years, but not this one... I don't want the earliest tomato of the year... I want the Best one! |
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