Soil, Salt and Tomato Taste.......

Woodchuck · February 19, 2009

Interesting article from Rutger's on the effects of nutrient deficiencies and tomato taste.

"The Israeli researchers described their findings as “results show
that the quality – in terms of chemical constituents (mainly sugars and acids), pigments, and
especially taste – of fruits from saline-treated plants is superior to that of those from control
plants."

Soil, Salt and Taste.......

http://njfarmfresh.rutgers.edu/docum...toSalt2009.pdf

<Woodchuck>

February 19, 2009	#1
Woodchuck Tomatovillian™ Join Date: Nov 2007 Location: Pennsylvania Posts: 64	Soil, Salt and Tomato Taste....... Interesting article from Rutger's on the effects of nutrient deficiencies and tomato taste. "The Israeli researchers described their findings as “results show that the quality – in terms of chemical constituents (mainly sugars and acids), pigments, and especially taste – of fruits from saline-treated plants is superior to that of those from control plants." Soil, Salt and Taste....... http://njfarmfresh.rutgers.edu/docum...toSalt2009.pdf <Woodchuck>

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