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Old July 31, 2011   #1
biscgolf
Tomatovillian™
 
Join Date: Jan 2011
Location: Virginia
Posts: 353
Default nice question to hear...

among my wares at yesterday's farmer's market was the largest tomato i've picked so far this year- a striped german which weighed in at 2.3 pounds.- not the biggest i've ever grown by any means but a nice one no doubt.

our market manager will come around early in the day to several vendors and we'll give her some stuff to display at her tables- i gave her that tomato among other things.

later in the day one of the BIG produce vendors (there are a lot of large conventional method growers at our market and only 2 of us out of 40 or so who are chemical free and MUCH smaller) there asks me: "how do you get that tomato so big without using chemicals?"
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