Legend vs. Oregon spring

The Future · November 11, 2011

I am interested in parthenocarpic tomatoes that can fill the gap left by summer conditions where the temperature never falls below 73 and none of the varieties I've grown to date can set fruit. I just seeded legend today and note the mixed views on taste - sellers say is it sweet and juicy, eaters say it is uninspiring. I am interested in possibly crossing with tasty varieties to see if I can create a tasty parthenocarpic variety but at a minimum will have a few to get us through a tomatoeless July - oct.

So, between Oregon spring and legend, which ranks higher on taste for you?

November 11, 2011	#1
The Future Tomatovillian™ Join Date: Oct 2011 Location: Bermuda Posts: 364	Legend vs. Oregon spring I am interested in parthenocarpic tomatoes that can fill the gap left by summer conditions where the temperature never falls below 73 and none of the varieties I've grown to date can set fruit. I just seeded legend today and note the mixed views on taste - sellers say is it sweet and juicy, eaters say it is uninspiring. I am interested in possibly crossing with tasty varieties to see if I can create a tasty parthenocarpic variety but at a minimum will have a few to get us through a tomatoeless July - oct. So, between Oregon spring and legend, which ranks higher on taste for you? __________________ Wise selfishness is taking care of everyone else so that they don't bring harm to you.

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