I got that feeling last night. It sneaked up on me.

bower · February 12, 2014

Yeh..windchills of -25 C here the last 3 days. I finally got some greens started though, and it took 5 days for them to germinate in the cold indoors.

But now they're sprouted.

And I have teeny tiny Utah and Chinese celeries sprouting.

Baby basils tucked under lights. White Lisbon onions soon wanting to be potted up.

Pepper seeds went onto the heat mat last night.

I just have to believe, it will be spring by the time they're ready...

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February 12, 2014	#32
bower Tomatovillian™ Join Date: Feb 2012 Location: Newfoundland, Canada Posts: 6,794	Yeh..windchills of -25 C here the last 3 days. I finally got some greens started though, and it took 5 days for them to germinate in the cold indoors. But now they're sprouted. And I have teeny tiny Utah and Chinese celeries sprouting. Baby basils tucked under lights. White Lisbon onions soon wanting to be potted up. Pepper seeds went onto the heat mat last night. I just have to believe, it will be spring by the time they're ready...