Interesting Article-Tomato Flavor

[Urbanheirlooms]

http://magazine.foxnews.com/food-wel...ence-chemicals


Here is an interesting article involving tomato flavor being lost. I guess most of the article is information most of us on Tomatoville already know. Perhaps these scientist's should have spent a little time on this forum. I do guess that their hope to bring back old fashion flavor to the market tomatoes is a positive, however I think their efforts will be futile.

Thoughts?