What are your recommended transplants to start for the fall?

[aswell]

Hi tomatoville,

I'm a home gardener new to growing my own food. I'd like to continue getting food production into the fall, but I've never had what I'd call a successful fall garden before. I'd like to do what I can now to prepare.

Our garden beds are full now, so I though I could start some transplants. Are there more experienced people out there who have some recommendations for transplants to start in the summer for a fall garden?

We like to eat all manner of greens, herbs, and other vegetables, so we'd especially appreciate recommendations that are delicious!