Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
|
|
Thread Tools | Display Modes |
![]() |
#1 |
Tomatovillian™
Join Date: Feb 2007
Location: N.C.
Posts: 1,827
|
![]()
When she made her sauce. Quarts and pints and they have been given a long bath already.
She only put onion, garlic, herbs, a little sugar, s&p. What do you think the shelf life will be? Thanks! |
![]() |
![]() |
Thread Tools | |
Display Modes | |
|
|