General information and discussion about cultivating onions, garlic, shallots and leeks.
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#1 |
Tomatovillian™
Join Date: Mar 2015
Location: Bozeman, Montana Zone 6b
Posts: 333
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A few questions:
The bottom leaves are dying off so I assume I should harvest. Pulled one and it looked good. When I dig the garlic do I leave the tops and roots on for the curing process? If yes when do I remove them (how long) How long do I cure? Cool dark place? Any tips to help me get the crop in. |
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