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Old August 12, 2009   #11
Moonglow
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Join Date: Nov 2008
Location: Corte Madera, CA - Sunset Zone 16
Posts: 356
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Quote:
Originally Posted by eyolf View Post
Climate, is huge. Most of the long-season types are dissapointing in my zone, and the ones I find most pleasing are also-rans elsewhere. For example, Marianna's peace and Brandywine do taste good when you can one ripe off the vine, but no better than the Canadian "Pollack"s you've been eating for a month or more.

But nobody asked about favorites; which one was the most dissapointing to me? I have to say it was Trifele Black. Tart, almost bitter, and mostly just a bag of seeds and juice. Tried seeds from another source...just the same.

And they're probably great in Kansas or New Jersey!
I cannot agree more! If we are referring to the same tomato variety Japanese Black Trifele...I've been spreading the news that here in my garden, I like it better than Black Krim!
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