Member discussion regarding the methods, varieties and merits of growing tomatoes.
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February 9, 2006
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#16 |
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Tomatoville® Administrator
Join Date: Jan 2006
Location: The Bay State
Posts: 3,207
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It's very interesting to hear how KB performs in different areas of the world.
I've tried KB twice here in Massachusetts and both seasons I ended up with mushy, tasteless fruits. The consistency of the flesh reminded me of a peach, but without any taste. I plan on trying it again in '07. This enforces the theory that growing locations and weather conditions do affect the end results when growing tomatoes. I always cringe whenever I read that someone tried a variety one or two seasons and say they won't ever grow it again. 
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