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January 18, 2011 | #18 |
Tomatovillian™
Join Date: Dec 2007
Location: north central B.C.
Posts: 2,310
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Lurley, welcome to the TV forums! Love your pictures, and love your method of sauce making. I have wanted to try the same thing but have been too chicken- on the one hand, I'm old enough that there are fewer years to be concerned about aluminum exposure; on the other, I'm old enough that my incipient Alzheimer's doesn't need any encouragement... I was considering placing the washed tomatoes into my largest dutch oven and putting the whole thing into the pressure cooker (on the rack) with the water between the two pots. Any thoughts on this? Great looking tomatoes, what a neat picture, the huge paste rubbing shoulders with a quart jar. Hope you have a wonderful growing season.
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