Member discussion regarding the methods, varieties and merits of growing tomatoes.
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May 17, 2011
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#22 |
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Tomatovillian™
Join Date: Feb 2006
Location: Northeast
Posts: 260
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You know.......maybe my problem was the type of straw that farms use around here. Seem to recall that it's "rye" straw . Whatever it was it was chock full of seeds......became available in April/May....and as another poster said.......maybe it's OK if you leave it out to rot over winter, killing the seeds.....but we don't have the space for that !
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