End of season blues

PastorJeff · October 3, 2011

Well, it looks like the time has come in New Jersey. My tomato plants, so strong and healthy, full of tomatoes, are withering. The vines are starting to drop tomatoes before they are fully ripe - I've even found a few green ones on the ground.

But still, using my new Earthtainers, I've had the best crop of anyone in my community. It's been a great season.

What's the sign that it's time to pick the vines clean of red, pink, and green?

And, what's the best way to ripen the greenies? (Or is it better to just slice and fry?)

One other practical question...
The Earthainers are HEAVY, especially since thy are still nicely watered. My plan is to stop watering and take off the plastic for a week or two to let things dry out before I try to move them. Of course, one good rain could ruin that plan! Experiences with fall put-away would be appreciated.

-Jeff

October 3, 2011	#1
PastorJeff Tomatovillian™ Join Date: May 2011 Location: Dunellen, NJ Posts: 9	End of season blues Well, it looks like the time has come in New Jersey. My tomato plants, so strong and healthy, full of tomatoes, are withering. The vines are starting to drop tomatoes before they are fully ripe - I've even found a few green ones on the ground. But still, using my new Earthtainers, I've had the best crop of anyone in my community. It's been a great season. What's the sign that it's time to pick the vines clean of red, pink, and green? And, what's the best way to ripen the greenies? (Or is it better to just slice and fry?) One other practical question... The Earthainers are HEAVY, especially since thy are still nicely watered. My plan is to stop watering and take off the plastic for a week or two to let things dry out before I try to move them. Of course, one good rain could ruin that plan! Experiences with fall put-away would be appreciated. -Jeff