Member discussion regarding the methods, varieties and merits of growing tomatoes.
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August 5, 2006 | #1 |
Tomatovillian™
Join Date: Feb 2006
Location: Alberta, Canada Z3a
Posts: 905
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Zone3 Update
Just in case some of you in the warmer zones have forgotten the troubles we - the zonally challenged- go through to get a ripe tomato, check out the weather forecast for the next five days. There is nothing quite like a 50+F swing in temperatures. (lol)
On another note, here is my tribute to Vince: Black Cherry has been pumping out the tomatoes on the tallest vines in my garden. I was finally able to try my first Carbon and sure enough I love the flavour and texture of this black tomato. I probably could not tell the difference between it and Paul Robson. Production is no where near the levels of last year (too hot in July and too cool in May/June for fruit to set) Here is a picture of some Japanese hybrids (pink-momotarou, red- midi and reddo oore: A few disappointments: Bi-Colour Cherry- NOT- I thought I had seperated out correctly the six different cherry tomato seed in a single package(Each seed had been dyed a different colour.). So I either mixed up B-CC with one of the Yellows- Mirabelle or Super Snow White or it some sort of cross or something. I really had my heart set on trying this tomato!!!!Oh well, I will have to try and find the seeds at a later date. Black from Tula- NOT- I ended up with a black tomato but it is the not the right size nor shape: I have quite a few more varieties growing but still waiting to taste them!! |
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