Member discussion regarding the methods, varieties and merits of growing tomatoes.
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January 31, 2012 | #1 |
Tomatovillian™
Join Date: Feb 2006
Location: MA
Posts: 4,971
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Beautiful Ripe
Out of the "Ugly Ripe" bin at the local super market, I picked a beautiful pink heart of 12+ ounces. Isn't Ugly Ripe supposed to be Marmande, a heavily ribbed red beefsteak?
What was ugly about it was the taste and texture. Uglier still, was a try at a January fermenation. This tomato had 400+ seeds, which are now drying, and will soon be available. Tormato |
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