what makes a recipe unsafe to can?

**coronabarb** · October 16, 2012

Hey guys! You all can certainly preserve your food any which way you choose! I understand that canning methods are sometimes handed down through families and are a way of life to some. But for canning recipes here at Tomatoville we want only approved recipes for canning using water bath or pressure canning. Tomatoville does not want someone blaming it for getting sick from a recipe here. Them's the rules. I guess I should 'sticky' it on each forum.

Worth, I'm not chastising anyone and I'm sorry if anyone takes it that way.

October 16, 2012	#31
coronabarb Tomatoville® Recipe Keeper Join Date: Jan 2006 Location: Roseburg, Oregon - zone 7 Posts: 2,821	Hey guys! You all can certainly preserve your food any which way you choose! I understand that canning methods are sometimes handed down through families and are a way of life to some. But for canning recipes here at Tomatoville we want only approved recipes for canning using water bath or pressure canning. Tomatoville does not want someone blaming it for getting sick from a recipe here. Them's the rules. I guess I should 'sticky' it on each forum. Worth, I'm not chastising anyone and I'm sorry if anyone takes it that way. __________________ Corona~Barb Now an Oregon gal