Tomatoville® Gardening Forums


Notices

Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old November 18, 2012   #1
peebee
Tomatovillian™
 
peebee's Avatar
 
Join Date: Aug 2006
Location: Southern CA
Posts: 1,714
Default Can I re-do after canning mistake?

Hi, this was my 2nd time canning, and I realized afterwards that I was supposed to use new lids each time. I thought my lids which were carefully taken off the first-time cannings were okay. They seemed to have sealed okay, but all sites I have visited say to use new. Since I already made 5 jars of salsa, which I put in the fridge after they cooled, I plan to go out and buy some more lids tomorrow.
Can I re-lid and put in a hot water bath then? Would I have to heat up the salsa, jars etc before the bath?

Otherwise, I suppose I could freeze the whole mess in freezer bags but I'd rather not.
Thanks!
Suzie
peebee is offline   Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 07:27 PM.


★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2022 Commerce Holdings, LLC ★