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Old April 15, 2013   #16
DanielA
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Join Date: Jan 2013
Location: South Chicago
Posts: 13
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I love rhubarb , as pie,as topping or with custard, must be due to growing up in the uk. I just split a plant this morning to give four more if they survive the surgery , need all I can grow as my latest use is rhubarb and ginger jam. So now I need to try and grow ginger.
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