Jams, Jellies, Preserves

[Crissyb]

Originally Posted by RobinB

Have you ever seen the blog Food in Jars? A few weeks ago, she did a peach and yellow tomato jam, which would be interesting to do with Sungolds. She says not to peel or seed the tomatoes... The URL for this recipe is http://foodinjars.com/2013/08/spicy-...ow-tomato-jam/

There's also this one, which calls for Sungolds:
http://foodinjars.com/2011/08/yellow...and-basil-jam/
I haven't tried this one... yet either.

I also make her "regular" tomato jam, and it is fantastic. It's in the recipe index.

Robin

I love her blog, I've made numerous of her jam recipes. Last year made her tomato jam recipe (did not peel the tomatoes) and it is fabulous! I put it on bagels w/cream cheese and top with tomatoes, very good. I am growing couple sungolds next year so I can make the sungold jam.