New, extremely greed tomato theif

Redbaron · February 11, 2014

Had to think back to what wild meats I have eaten in my life. I have traveled a lot and foraged for my own food a lot.
Squirrel, good
Quail, good
Dove, good
Grouse, good
Rabbit, good
Turtle, good
Deer, Elk good
Alligator, good
Fish, good to excellent
Wild pig, excellent
Moose, excellent
Clams, Oysters, Mussels, conch excellent
Crawdads, shrimp, lobster, crabs excellent

But Raccoon? Threw it out without even tasting it. Stunk up the whole house trying to cook it. Luckily the dog ate it, reluctantly.

PS Had Bison before too, excellent, but it was farm raised. I would never kill one of the few remaining wild ones, even if I did happen to come across one.

February 11, 2014	#32
Redbaron Tomatovillian™ Join Date: Sep 2012 Location: Oklahoma Posts: 4,488	Had to think back to what wild meats I have eaten in my life. I have traveled a lot and foraged for my own food a lot. Squirrel, good Quail, good Dove, good Grouse, good Rabbit, good Turtle, good Deer, Elk good Alligator, good Fish, good to excellent Wild pig, excellent Moose, excellent Clams, Oysters, Mussels, conch excellent Crawdads, shrimp, lobster, crabs excellent But Raccoon? Threw it out without even tasting it. Stunk up the whole house trying to cook it. Luckily the dog ate it, reluctantly. PS Had Bison before too, excellent, but it was farm raised. I would never kill one of the few remaining wild ones, even if I did happen to come across one. __________________ Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture