Tomatoville® Gardening Forums


Notices

Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old June 9, 2015   #11
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
Default

Do this at your own risk but I stopped hot water bathing pickles.
I tried it once and never again, the whole batch was tossed.
My cucumbers get washed in a mild bleach solution and then rinsed.
The jars go through the same process.
If the jar is sealed and the acid is right I dont have any worries in my house.
You simply cannot cook a cucumber and expect anything good to come out of it.

I guess tomorrows project will be sweet/hot pickles.

Just like my Mom used to make.

Worth

Last edited by Worth1; June 9, 2015 at 09:00 PM.
Worth1 is offline   Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 09:28 AM.


★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2022 Commerce Holdings, LLC ★