Member discussion regarding the methods, varieties and merits of growing tomatoes.
|
|
Thread Tools | Display Modes |
March 8, 2007 | #16 |
Tomatovillian™
Join Date: Jan 2007
Location: PNW
Posts: 4,743
|
"In an earlier post here it was said to add
Epsom Salts to the planting hole to prevent BER. It seems the dosage was 1/2 cup." Epsom Salts contain magnesium and sulfur. BER (Blossom End Rot) is a calcium deficiency disease, which may be brought on by either too little calcium in the soil or planting medium or by too little water (drought interferes with the uptake of calcium by roots). Reference: http://aggie-horticulture.tamu.edu/t...fruit/36c.html Adding epsom salts to gardens is usually considered a benefit (plants do need magnesium and sulfur), but not as a specific BER remedy. Any of ordinary lime, dolomite lime, gypsum, ground eggshells, or ground oyster shells would be appropriate for preventing BER (assuming that the soil does not dry out). Gypsum will lower soil pH, from a little to a lot depending on how much you use, all of the others will raise it. All of those need some time in the soil before the calcium becomes available to plants, so adding them to a planting bed long before sowing seed or transplanting seedlings into it is recommended (I would do it in the fall to be available the next season). Most of these will last for a few seasons before you need to do it again. In a pinch, you can just crush an eggshell in your hand and drop it in the planting hole under a seedling. Very little of it is going to dissolve over a season, but it is right there handy for the tomato plant's roots, and that may be enough to prevent BER. Soils in many places have plenty of calcium naturally, so keeping them from drying out is all that is needed to prevent BER. That may not be the case with a custom organic mix in a raised bed, but it is also easy to fix in that kind of garden.
__________________
-- alias |
|
|