Member discussion regarding the methods, varieties and merits of growing tomatoes.
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August 19, 2015 | #1 |
Tomatovillian™
Join Date: Aug 2010
Location: Crystal Lake IL
Posts: 2,484
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Today's haul
I have NEVER had year like this year. This is just some what I picked today, the ripest ones. I could have picked almost that many more. The neighbors are starting to run when they see me coming....
I've made BLTs, panzanella, brushchetta, sauce, on my 2nd batch of sun-dried - wow, what a bounty! (doesn't count the ones I gave away so far, and the completely covered kitchen island)
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