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August 25, 2015

#15

tam91

Tomatovillian™

Join Date: Aug 2010

Location: Crystal Lake IL

Posts: 2,484

Quote:

Originally Posted by Gardeneer

I just make some sauce and can/jar a few, using BWB method. It is not that difficult. I make out of whatever is extra, of any and all kinds of tomatoes, cause I do not grow any SAUCE?PASTE varieties.

Gardeneer

Oh I agree it isn't hard, I have done it before. I just wasn't in love with the results enough to justify it. But I do make the oven roasted sauce, that is lovely.

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