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Old September 7, 2015   #11
Worth1
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Join Date: Feb 2006
Location: Den of Drunken Fools
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Quote:
Originally Posted by Nematode View Post
Carrots in chowder. Diffrent strokes I guess.
Grew up on chowder without a roux, I just added crushed saltines until I could eat it with a fork
Me too I had to eat what my mother made.
Do you eat oyster strew?
I was raised on it.


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