Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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January 9, 2016
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#10 |
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Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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I am now eating more Sauerkraut than I have ever ate in my life.
 Not as a meal but as a daily snack I open a pint jar and eat off of it two or three times a day cold out of the fridge. It usually takes about 3 days to eat it all. I just finished off another pint. Worth |
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