Member discussion regarding the methods, varieties and merits of growing tomatoes.
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March 22, 2016 | #10 |
Tomatovillian™
Join Date: Jul 2013
Location: Ontario
Posts: 3,898
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Habitat Gardener wrote:
"I grew Cherokee Green Grape from last year's swap in a 5-gallon pot on the sunny side of the house under the eaves. I planted late, around mid July, and it took a long time to set any fruit. In fact, I picked the first ones within the last month. They were red and round with an incredible rich intense flavor. Now, it could be that any good tomato would taste great months after the end of tomato season, but these were pretty special. I saved a few seeds, and will grow some more to see if I get the same thing this summer, grown in the ground." ------ I have to ask. If it is called Cherokee Green Grape, why would it be red? Enquiring minds and all that, plus I'd really hate to miss something that has "incredible rich intense flavour!" (I'm not a big fan of GWR's because I cannot tell when they are ripe). Linda |
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