Member discussion regarding the methods, varieties and merits of growing tomatoes.
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August 1, 2016 | #11 |
Tomatovillian™
Join Date: Jan 2016
Location: SC & NC
Posts: 258
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Just finished my first batch of fermented seeds 0-33 dried, sealed and ready to package. Will be doing Beefsteak, Mortgage Lifter, Tel Aviv Train, Paul Robeson, Hillbilly, Delicious, Blue Ridge Black, Stump of the World, Rutgers, Klara, Utyonok, Isis Cherry, Black Cherry. Have more but had a brain freeze!!!
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