Fermenting.

Rajun Gardener · August 4, 2016

My air locks came in today I ordered Monday. HMMMM what to do now?

I went shopping to get the grommets and also bought a few things to stuff in jars. I never noticed before how hard it is to find red ripe peppers and couldn't find them in 2 stores and a vegetable market so I bought some dried chile de arbol and dried ancho chilies to use in what I don't know yet. I did pick up a few sweet potatoes to try those.

I bought a can of San Marcos peppers to try, they are just like the Mirlitons we pickle. Mirlitons are chayote so you should try to make some. We add carrots, baby corn, chayote strips cut like fries and enough peppers to make it as hot as you like it.

So Worth, what's the sweet potato recipe?

August 4, 2016	#11
Rajun Gardener Tomatovillian™ Join Date: Jan 2014 Location: Tomato Cornhole Posts: 2,550	My air locks came in today I ordered Monday. HMMMM what to do now? I went shopping to get the grommets and also bought a few things to stuff in jars. I never noticed before how hard it is to find red ripe peppers and couldn't find them in 2 stores and a vegetable market so I bought some dried chile de arbol and dried ancho chilies to use in what I don't know yet. I did pick up a few sweet potatoes to try those. I bought a can of San Marcos peppers to try, they are just like the Mirlitons we pickle. Mirlitons are chayote so you should try to make some. We add carrots, baby corn, chayote strips cut like fries and enough peppers to make it as hot as you like it. So Worth, what's the sweet potato recipe?