Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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November 20, 2016 | #1 |
Tomatovillian™
Join Date: May 2012
Location: massachusetts
Posts: 1,710
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Fell for it again
Canning pickled beets.
Recipe says boil them to soften skins for removal. 30min later still not boiling, duh should steam them off, would have been done by now.... |
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