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Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
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Old April 29, 2017   #16
AlittleSalt
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I am interested in pork loin too. You helped us learn how to make Canadian bacon, but what else can I make with it that actually tastes good? Pork loin is almost always cheap here.
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